Boneless Pork Belly @ Costco help Needed

[BignRich]

Today I was shopping at my local Costco and they had boneless pork belly, so I grabbed one. Now what to do with it, any help would be great. I was going to smoke it on my UDS.

 

[THoey1963]

The Google search box at the bottom of the page is your friend. This is the first recipe I found:

http://www.bbq-brethren.com/forum/showthread.php?t=105297

 

[ButtBurner]

bacon

all the way

 

[woodbutcher1]

^^^^^Bacon^^^^^

 

[Jason TQ]

The Google search box at the bottom of the page is your friend. This is the first recipe I found:

http://www.bbq-brethren.com/forum/showthread.php?t=105297

Is it working for people? Still jacked up for me.

 

[ButtBurner]

Is it working for people? Still jacked up for me.

I just tried it working fine for me

 

[SoCalWJS]

I saw those the last time I was at Costco. Still have a box of Backwoods Cure that I've been meaning to try.

Maybe next week I'll pick one up and go through the whole thing. A labor of love.

(although I gotta admit, there's a nearby restaurant that sells their bacon that's pretty d..... gosh darn good)

 

[mikemci]

[ame="https://www.youtube.com/watch?v=LsAzNuwPFnw&list=PLnfjAfRElI45n-7xEPjhmAiRVLnE2nrb5"]BBQ Pork Belly on the Grill - YouTube[/ame]

 

[Gary Tomato]

Bacon! Get a half cup of your favourite rub, add a quarter teaspoon of pink curing salt, leave for a week then smoke it until it gets to 150°f internal. When cold, wrap in foil, refrigerate overnight so it's easier to slice in the morning for breakfast!

 

[robert-r]

Tacos.
You will never be the same again.

 

[grantw]

It's deadly pulled, like deadly man

 

[mikemci]

It's deadly pulled, like deadly man

What IT for pulled, or till probe tender?

 

[daninnewjersey]

Is it working for people? Still jacked up for me.

Same here.....

 

[Phubar]

Smoke it for 5-6 hours till it's butter.
IMO even better than bacon.

 

[CakeM1x]

Did gordon ramseys slow roasted pork belly last night. The flavors were great, the wife went back for more. I'd lower the cooking temps or I should have used a bigger chunk of the belly.

Halfway through the meal she asked "is this stuff bad for you" which means she hopes it isn't. Belly is great!

 

[Mikeinctown]

Am I the only one who wondered which pork belly is not boneless?

 

[1buckie]

Am I the only one who wondered which pork belly is not boneless?

Mikeinctown:


This is bone in pork belly.......

Flank (regular) ribs, with belly still attached......

Photos courtesy of my buddy JoCool in Australia............:clap::grin:

 

[LifeLongWNYer]

If you folks keep talking about deals and cuts of meat like that, I'm going to have to join Costco.





.

 

[aawa]

Am I the only one who wondered which pork belly is not boneless?

Bone in pork belly is the pork belly with the spare ribs still attached to it. I have a hard time finding the bone in pork belly's because people love them some ribs so they take them out to sell on their own.

 

[ssv3]

Bone in pork belly is the pork belly with the spare ribs still attached to it. I have a hard time finding the bone in pork belly's because people love them some ribs so they take them out to sell on their own.

Around here I can almost always find bone in belly at the Asian stores.