Cayman1
is one Smokin' Farker
- Joined
- Jul 20, 2012
- Location
- Springfield, MO
If you get a chance, would you post a picture of the tube placement to redirect the exhaust? Thanks.
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Marinade Express question
- Thread starter Cayman1
- Start date
Iamarealbigdog
Knows what a fatty is.
- Joined
- Nov 7, 2008
- Location
- South Western Ontario
The science of vacuum tumbling is sound and there is not need to inject. However that was based on a commercial tumbler that was $3,500. Correct the unit I used maintained a constant vacuum. Unsure on how effective the marinade express is.
Hard to pull the trigger on the product for $500 (with the chef drum) without knowing how effective it is... will it stand up to a 15 LB brisket???
Hard to pull the trigger on the product for $500 (with the chef drum) without knowing how effective it is... will it stand up to a 15 LB brisket???
