Big Shorties

Shagdog · Oct 18, 2014

Found these Shorties at a new butcher shop I was checking out. Great stuff, and only $22 for the plate! Seemed cheap to me anyways.. Cooked them about 300-325 with hickory and rubbed with Salt Lick. Probed tender in about 4 hours. Sorry for the phone pics, I keep forgetting my camera at work..

Anyways, on to the pron!

Thanks for lookin

Wickedcajun · Oct 18, 2014

Dang!!!! That looks capital T tasty

jham0077 · Oct 18, 2014

Looks great... 4 hours till probe tender. I'll remember that. I have a slab that looks about that size, when this harvest is over, they're getting cooked.

Shagdog · Oct 18, 2014

jham0077 said:
Looks great... 4 hours till probe tender. I'll remember that. I have a slab that looks about that size, when this harvest is over, they're getting cooked.

I'm not sure how common that is though... Seemed really fast for the size. After I pulled them I let them rest for an hour just because nothing else was ready yet...

Oh, and I forgot to post my favorite pic...

jham0077 · Oct 18, 2014

He just needs some sauce on his cheeks around to his ears.

smoke ninja · Oct 18, 2014

Just terrific. That bones the size of his head.

Shagdog · Oct 18, 2014

jham0077 said:
He just needs some sauce on his cheeks around to his ears.

That's pretty much what he looked like when he was done... Except no sauce, just beef fat and bark, forehead to chin, ear to ear.. I've never been prouder.

Decoy205 · Oct 18, 2014

Man those look good! So meaty! Great photos as usual Shag. Man the plate pic looks good but that close of up the rib right above it is drool worthy.

Shagdog · Oct 18, 2014

Ya know, I like that one better too.. Think I should swap entry photos? I couldn't decide

Decoy205 · Oct 18, 2014

Plated pic is really good don't get me wrong but if it was me I'd probably choose the close up. I want to bite the screen!

FatCoyote · Oct 18, 2014

Those look great and yes you should swap. They look better than my traditional pork ribbys.

Stingerhook · Oct 18, 2014

I would go for the swap. Nice lookin cook you did there.

matt meyer · Oct 18, 2014

Great Pic's. Those look awesome

ssv3 · Oct 18, 2014

Great cook! Phone cam or not thanks for posting.

c farmer · Oct 18, 2014

Wow. Awesome.

PS, I love taters that way.

THoey1963 · Oct 19, 2014

Doing some of those tomorrow. Hope they turn out half as good. Of course, I don't have any children at home to tug the heart strings, so I am gonna have to plate extra special...

Shagdog · Oct 19, 2014

Cool Terry, can't wait to see them. I'm always soooo jealous of you Texans and your beef. You guys don't know how good you've got it!

Bacon · Oct 19, 2014

Looks great! Jealous of your weather

drumdawg67 · Oct 19, 2014

Awesome!

buccaneer · Oct 19, 2014

Looks so great!

Big Shorties

Quintessential Chatty Farker

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Quintessential Chatty Farker

is one Smokin' Farker

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Quintessential Chatty Farker

Babbling Farker

Quintessential Chatty Farker

Babbling Farker

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Knows what a fatty is.

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

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Take a breath!

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