You get what you pay for +burger pron on the smokey joe

garzanium · Jan 24, 2013

For the TX folks-HEB is running a sale on their house brand wood.not sure if it's local only, but I picked up 3 50lb bags(realistically it's prob. 30lbs) of mesquite for $5 each. I thought it was a good deal.

Picked up some Grill time charcoal thinking it was a deal for $1/7lb bag..lol.. this stuff probably lasted 5 minutes before it turned into ash. I was a bit upset lol.

Mission accomplished though after a lot of stroaking air and more lump coal added.

Ash and the burger is raw!!!

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DubfromGA · Jan 24, 2013

Glad you got them done and the end product looks great despite the cruddy charcoal

cowgirl · Jan 24, 2013

The burger looks great!

jmoney7269 · Jan 24, 2013

Oh yea! The smokey joe is a burger and sausage Cookin machine! Uses so little coal also. Use mine all the time. Even works good for offset smoking just like the kettles. I love smoking fish on it.

landarc · Jan 24, 2013

Nice cook, gotta love that instant charcoal

gtr · Jan 24, 2013

All's well that ends well! :thumb:

barney jr · Jan 25, 2013

thats a great looking burger!

Bludawg · Jan 25, 2013

The burge looks soooo gud! How many bas did it take:razz:

Fishawn · Jan 25, 2013

Tomato & we be good here :thumb:

mbshop · Jan 25, 2013

sorry, that kinda made me laugh. but yea, they are good cookers but i now use mostly lump in mine. i got a piece of exp metal for the charcoal grate so the lump doesn't fall through, works great.

Oldbob · Jan 25, 2013

Great Lookin Burger !! Good Job !!

Freddy j · Jan 25, 2013

Great looking plate! The bun is a great looking contrast to the burger in the plate pic and looks delicious.

I just picked up a wsj this week, think ill throw some burgers on it tonight.

Johnny_Crunch · Jan 25, 2013

Nice save. That's a good looking burger.

garzanium · Jan 25, 2013

Bludawg said:
The burge looks soooo gud! How many bas did it take:razz:

haha.. would have probably taken 3 bags of the cheap stuff

mbshop said:
sorry, that kinda made me laugh. but yea, they are good cookers but i now use mostly lump in mine. i got a piece of exp metal for the charcoal grate so the lump doesn't fall through, works great.

don't worry, i was laughing about it all night. Told the wife the charcoal co. Prob. Uses cardboard or newspaper as as additive haha.
good call. I got a few pieces of grate I can cut out to keep more lump burning on top.

Freddy j said:
I just picked up a wsj this week, think ill throw some burgers on it tonight.

For its size, it's great. I think I could easily fit 6 standard sized burgers on it
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code3rrt · Jan 25, 2013

Great save and great lookin' burgers!

bbqbull · Jan 25, 2013

Love diced onions in my big old burgers. Brings the taste to a new level.

Happy Hapgood · Jan 25, 2013

Looks like a Tasty Burger!

You get what you pay for +burger pron on the smokey joe

garzanium

Full Fledged Farker

DubfromGA

is Blowin Smoke!

cowgirl

somebody shut me the fark up.

jmoney7269

Guest

landarc

somebody shut me the fark up.

gtr

somebody shut me the fark up.

barney jr

Full Fledged Farker

Bludawg

somebody shut me the fark up.

Fishawn

is one Smokin' Farker

mbshop

Babbling Farker

Oldbob

Guest

Freddy j

is one Smokin' Farker

Johnny_Crunch

Babbling Farker

garzanium

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code3rrt

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bbqbull

Watching over us.

Happy Hapgood

somebody shut me the fark up.

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