kcmike
is Blowin Smoke!
Tonight's dinner; pork loin roast injected with Game Changer brine and rubbed with Dominator Sweet Rib rub. Cooked indirect on a Weber kettle with RO lump and two pecan chunks. Sorry about the CCP (crappy cellphone pics)...
Pork, it's what's for dinner...
- Thread starter kcmike
- Start date
Decoy205
Babbling Farker
Mmmmm awesome looking poke!!! Love the dominator rub! I gotta try the game changer.
Trailer Trash
is one Smokin' Farker
I gotta get this go'n on at my house!!! That is awesome!!
CravinQ
Knows what a fatty is.
Beautiful color and swimming in juice! Can't beat that combination.
NeilH
is one Smokin' Farker
Nice pics. Looks juicy.
lantern
is One Chatty Farker
+1 ^^^
Have not one clue why I don't do waaaaay more of these. I can get loin way cheaper than pork butt and I have some game changer brine. Man I'm slack!
Thanks for the kick in the butt, kcmike!
PappaOscar
Full Fledged Farker
Got one of those in the freezer. Now I know what I'm going to do with it.
Kudos on your choice of blade!
Kudos on your choice of blade!
Hdhillin
Full Fledged Farker
I should not be looking at such a masterpiece this early in the morning, now I am starving! Nice job!
FC BBQ
is one Smokin' Farker
That crust looks perfect. Nice job.
That color is awesome!
Most excellent pork!
kcmike
is Blowin Smoke!
Thanks, Pat (and everyone else)!
I got the blade from Chef Knives To Go. It's a Konosuke HD 240mm Wa-gyuto with a custom Ebony handle and natural blonde buffalo horn ferrule. They have since updated the line so this is the closest analog currently available...
Konosuke HD2 wa-gyuto 240mm
That looks really good
