eggzlot
Take a breath!
- Joined
- Mar 8, 2011
- Location
- Northern NJ
Other than the size (more on that in a minute) any major differences between the 300 MPC and the UPC 400 models? Features? Build quality? They are in different "lines" so was not sure.
Re: size - there are times where I only want to rest 2 butts, or a brisket, so I would think the 300 would be fine. But sometimes we have parties, and it would be great to be able to heat up appetizers or some main dishes (non BBQ) and hold those too while prepping other dishes. Those parties - a few times a year - makes me think I should give the 400 a whirl, but I am afraid that it will not be super efficient when just wanting to hold a butt or two, or just a brisket, after a "simple" cook.
Thoughts?
Re: size - there are times where I only want to rest 2 butts, or a brisket, so I would think the 300 would be fine. But sometimes we have parties, and it would be great to be able to heat up appetizers or some main dishes (non BBQ) and hold those too while prepping other dishes. Those parties - a few times a year - makes me think I should give the 400 a whirl, but I am afraid that it will not be super efficient when just wanting to hold a butt or two, or just a brisket, after a "simple" cook.
Thoughts?