GK02
Well-known member
- Joined
- Jan 20, 2017
- Location
- Park City, UT
So I was digging around a couple weeks ago looking for wagyu brisket and came across a ranch not too far from me that was selling 75% wagyu/ 25% angus cross briskets. I bit and went ahead and ordered two. They were not cheap at $7 lb but cheaper than snake river and if they were good then it would be a deal. Well the rancher was nice enough to drop them off for me at work one day and I just got around to thawing one last night.
Well to my surprise this is what it looked like when i pulled it out of the cryovac. It was actually a big piece of meat folded over. Anyone have any idea what this actually is because it doesn't look like any brisket I have ever seen?
Well to my surprise this is what it looked like when i pulled it out of the cryovac. It was actually a big piece of meat folded over. Anyone have any idea what this actually is because it doesn't look like any brisket I have ever seen?