JG1971
Found some matches.
Hello
first post, just joined the brethren a few months back. I was curious what you guys/girls do for adding cure and how you measure it out.
On the Anthony bag of cure #1 it says 1tsp for every 5lbs but if I am looking to cure 19.45 lbs of meat would you do 3.5tsp ? don't want to put too much for obvious reasons but also know if you put too little its also pointless
I welcome and comments
THANK YOU
also love the threads on here :clap2:
first post, just joined the brethren a few months back. I was curious what you guys/girls do for adding cure and how you measure it out.
On the Anthony bag of cure #1 it says 1tsp for every 5lbs but if I am looking to cure 19.45 lbs of meat would you do 3.5tsp ? don't want to put too much for obvious reasons but also know if you put too little its also pointless
I welcome and comments
THANK YOU
also love the threads on here :clap2: