The Pueblo Slopper

[Cat797]

Looks Killer! Nice job.........

 

[Big George's BBQ]

YUM I would be all over that

 

[Moose]

Can't get this picture of goodness out of my mind:

 

[LYU370]

It's not all that hard to make. And it was delicious! The hardest part was waiting for the green chili to finish cooking. Much sampling along the way made the wait a lot easier. :wink:

 

[Burnt at Both Endz]

I'm pretty much a regular cheeseburger guy, but dayum that looks delicious!

 

[Robert]

I've got to put that on my things I must cook list. But, I'm thinking bacon has to go underneath that patty.


Robert

 

[ronbrad62]

The best time to eat that is after Labor Day so you won't be wearing white. I could definitely go face first into that. Great and incredible cook!!

 

[cowgirl]

Best lookin' burger I've seen in a long time. Look delicious, Andy!

 

[lunchman]

YUM I would be all over that

And it would be all over you, George!

Dayum is right, Andy. You knocked that one right out of the park. What a great looking burger. I guess you don't eat those in the car.

 

[Texas Hogger]

WOW!!! Andy.
That's all, just WOW!!!


I Gotta make me one of those babies

 

[LordRiffenstein]

That´s freaking awesome!!

 

[Shiz-Nit]

 

[Fatback Joe]

Fantastic!

 

[scp]

Wow...wow...wow...wow...I gotta make some of that !! Thanks for the link for the recipe.

My problem is I don't have any hatch chile's. Prolly sub poblano and/or anaheims.

 

[RacrX]

Drool

 

[Grabnabber]

Andy-

That is BONKERS!!! I love it! :mrgreen:

 

[BillN]

Pure deliciousness.

 

[Clay-b-que]

Sloppers RULE!!! Next time, add French fries on the bottom, then the meat, then the green Chile . Great work!