DUBBAGA
is One Chatty Farker
- Joined
- Jul 31, 2011
- Location
- Beaumont...
The California BBQ Association is thrilled to announce that Simply Marvelous BBQ will be conducting a Comp 101 class on May 5/6, 2017 at The Woodshed in Orange, CA.
During this KCBS techniques class, “The Genie” will be covering: meat selection, trimming, injections, marinades, rubs, hot & fast technique, sauces, and box building. The class is perfect for all levels of competitors from beginners to advanced.
Steph “The Genie” Franklin from Simply Marvelous BBQ has 19 Grand Championships and Reserve Grand Championships, numerous category 1st place finishes, 700+ overall scores and was named the California BBQ Association Team of the Year in 2014.
Class will run from 6:00pm – 9:00pm on Friday, and continues on Saturday from 6:00am - 3:00pm. A Surf & Turf dinner will be served on Friday, as well as breakfast on Saturday. Snacks and beverages will be available throughout.
Sponsors for this class include: Big Poppa Smokers, Blues Hog, Grizzly Coolers, Humphrey's Smokers, Smithfield, and Snake River Farms
This class is limited to 24 students, and will sell out quickly. Registration can be done here
During this KCBS techniques class, “The Genie” will be covering: meat selection, trimming, injections, marinades, rubs, hot & fast technique, sauces, and box building. The class is perfect for all levels of competitors from beginners to advanced.
Steph “The Genie” Franklin from Simply Marvelous BBQ has 19 Grand Championships and Reserve Grand Championships, numerous category 1st place finishes, 700+ overall scores and was named the California BBQ Association Team of the Year in 2014.
Class will run from 6:00pm – 9:00pm on Friday, and continues on Saturday from 6:00am - 3:00pm. A Surf & Turf dinner will be served on Friday, as well as breakfast on Saturday. Snacks and beverages will be available throughout.
Sponsors for this class include: Big Poppa Smokers, Blues Hog, Grizzly Coolers, Humphrey's Smokers, Smithfield, and Snake River Farms
This class is limited to 24 students, and will sell out quickly. Registration can be done here
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