Sage Smatties!™

Bill-Chicago

somebody shut me the fark up.

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Joined
Aug 11, 2003
Location
Chicago...
Name or Nickame
Professor Dickweed
Was messing around with the Blackstone yesterday, made couple pounds bacon, couple pounds shaved beef and then I had a 1# chub of Jimmy Dean Sage breakfast sausage cut into 5 somewhat uniform slices.

I thought to me self, self, these might taste a bit better if you smashed them and crisped them up a bit.

It was a correct assumption.

Behold, the smashed fatties, or Smatties!™
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Don't know how I missed this one.
But I know that had to be good.

I did the same with chorizo and made some breakfast sandwiches :thumb:
 
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