I irishboy209 Full Fledged Farker Joined Nov 11, 2016 Location California Feb 12, 2021 #1 I have a prime chuck roast I am going to smoke on the pelletgrill any advice on the cook or suggestions on temperature for it to be sliceable not pulled?
I have a prime chuck roast I am going to smoke on the pelletgrill any advice on the cook or suggestions on temperature for it to be sliceable not pulled?