THE BBQ BRETHREN FORUMS

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JOCKs

Wandering around with a bag of matchlight, looking for a match.
Joined
Feb 10, 2013
Location
Melbourne, AUS
Hey guys,

I'm trying to make the red and wett sauce. How much Jackie Wilson do i use ? The original post didn't list how much and the video seems to be down so i am relying on you guys. Just prepping for my first pork butt cook next week. Planing on doing the hit me fred initially.

Thanks
 
Pop doesn't know how to cook anything but grilled cheese. I think he's got a crockpot blog somewhere in the interwebs. At least that's what I've heard. :becky:
 
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