My new Pellet Pro 1190 came in this afternoon As soon as I got home I assembled it and fired it up with some Lumberjack Hickory. We put together two loaf's of meatloaf and placed them on a broiler pan along with some taters.
It was getting late so I set the temp @ 350 and let it roll. It did not get a whole lot of smoke flavor but it was there, was much better than the same recipe baked in the oven. The wife really liked it. For a demo unit the grill was very clean and the only way you could see that it was used was the heat deflector was slightly discolored. I am very pleased so far and plan on smoking a 12 lb turkey tomorrow. Some pics or it did not happen.
It was getting late so I set the temp @ 350 and let it roll. It did not get a whole lot of smoke flavor but it was there, was much better than the same recipe baked in the oven. The wife really liked it. For a demo unit the grill was very clean and the only way you could see that it was used was the heat deflector was slightly discolored. I am very pleased so far and plan on smoking a 12 lb turkey tomorrow. Some pics or it did not happen.
