Beef Ribs ? No, Beef Candies !!

[Enrico Brandizzi]

New rub test on Creekstone Farm prime short plate beef ribs.

As told, never again uncutted bones. I really prefer 3 rubbed sides.

5 hours at 275F.

All rubs were good, but my personal winner is ...... Killer Hog !

IMG_0724 by Enrico BBQness, su Flickr


IMG_0739 by Enrico BBQness, su Flickr


IMG_0740 by Enrico BBQness, su Flickr


IMG_0742 by Enrico BBQness, su Flickr


IMG_0751 by Enrico BBQness, su Flickr


IMG_0752 by Enrico BBQness, su Flickr


IMG_0753 by Enrico BBQness, su Flickr


IMG_0759 by Enrico BBQness, su Flickr


IMG_0761 by Enrico BBQness, su Flickr


IMG_0765 by Enrico BBQness, su Flickr


IMG_0769 by Enrico BBQness, su Flickr


IMG_0770 by Enrico BBQness, su Flickr

thanks for stopping by.
Enrico

 

[wormy]

Those are some fine looking Beef Ribs. Made me feel bad about the turkey sandwich I had for lunch. Nice Cook!

 

[Big-Joe]

Those look great Enrico

 

[bigdog10]

Those are beautiful. Wow

 

[Bob Ivey]

Wonderful as always Enrico!!

 

[jsperk]

Looks perfect.

 

[KevinJ]

A lot of beefy goodness in those pics.

 

[cullenbranson]

Looks fantastic! Great pics

 

[BillN]

Oh those look so incredibly good.

 

[Titch]

Look awesome mate

 

[IamMadMan]

Awesome, look at that juicy beefy bone in the last picture.

Thanks Enrico.....

 

[Stingerhook]

Enrico, I am liking the look of your ribs.