dino bones

I just finished putting together and seasoning my Big Poppa Smokers UDS kit last weekend. Wanted to try something different on her inaugural run so I went to the butcher and found some beef short ribs. Haven’t cooked them before. Just wanted to share some pictures of my new smoker and how the...

Brought a couple racks of beef ribs and my UDS up to work today to cook for our team. We had a junk month last month and I wanted to boost everyone's spirit. Came out great, but took WAY longer than usual. On at 9:30am, off at 4:15pm. They were sliced and eaten in 5 minutes...

I've tried the ring of fire method in the past but used RO. It burned way too fast way too hot and I could never leave the lid on for hours and hours like many of you. So I'm trying again with Kingsford briquettes. I know we use the term Dino bones...but these SERIOUSLY are the biggest rack...

:yawn: Dogs woke me up at 3:30 and I haven't been able to go back to sleep. So what else is there to do but BBQ! Doing beef ribs and something I've never done:tri tip. Smoking the beef ribs on pecan with a little cherry. The tritip I'll reverse sear later. Ribs slathered with yellow mustard...

dropped an 8lb butt on last night around 10, added a couple slabs of beef short ribs to the smoke around 6am coming together, check around 10am about there around noon pulled around 1:30, rested and cut around 2:30 ready to eat add some roasted corn and jicama salad and a fennel...

... that was cooked like a chuckie. Haven't cooked anything in a while so I figured I'd fire up the drum while I work on my other smoker build. The top chuckie just has S&P on it, the bottom has my Dynamite(TM) Brisket Rub. The 2 racks on the left have my Dynamite(TM) Rib Rub, which my...

Long time lurker, first time thread starter. The Brethren has been a great resource for me as I got into smoking. And it's where I got one heckuva deal on a 22.5 WSM courtesy of Moose of the Brethren! Thanks, Moose! I promised him I'd put up pics of my cook with the WSM, so here it is... So...

With Star Wars Episode I in 3D recently released, it seemed like appropriate to cook up some nice dark beef back ribs in my Darth Maul inspired drum smoker. I really should take some time and paint some eyes on the UDS. Horns would be nice as well. I got the UDS fired up and smoking along at...

So, made my first batch of dino bones on the UDS this weekend. -Rubbed with Yardbird -Went on the UDS for about 6 hours at 225* - 275* with some hickory (had quite a bit of temp flux, because I'm not good at controlling it yet) -Brushed with Gates Sweet BBQ Sauce during the last 10 minutes...

Picked up a pack of Dino Bones from Restaurant Depot last Saturday. Due to work and school schedules, I had to wait until yesterday to cook these.:mad2: This rack is nice and meaty. But as usual, the other racks weren't as nice. Gave the ribs a good rub down with some Plowboys Bovine Bold...