Quint
Full Fledged Farker
Looks like Achmeds cousin doing the cooking
Simple Lamb
- Thread starter Titch
- Start date
deguerre
somebody shut me the fark up.
Man. Nice cook Red. WTF happened to your right hipbone?
caseydog
somebody shut me the fark up.
He be a poor fella at the moment, everything he eats goes thru him.ound:
I heard he can't hold his liquor.
CD :becky:
Titch
somebody shut me the fark up.
250 ml Milk
100 ml Plain Yoghurt
1 Egg Yolk
2 Tbls Oil
1 tspn Salt
3/4 Tbls Sugar
4 cups Bread flour
1 tspn Bread improver ( preference is yours on whether you use it or not )
2 1/4 tspn Tandaco Yeast, (Dry packet Yeast )
This freezes very well after the first rising
Its a bit of work ,but its a nice elastic and sweet bread
If you try this recipe ,get back to us and tell us what you think.
It likes to be cooked very fast,
chicagokp
Babbling Farker
That looks great Titch!
That is right up my alley Titch. Looks amazing!!
ShadowDriver
somebody shut me the fark up.
Wow, Titch.. that's a winner, for sure!
I think I'll have to give that a try... need to try my hand at the homemade flatbread, too!
Cheers!
SD
I think I'll have to give that a try... need to try my hand at the homemade flatbread, too!
Cheers!
SD
jeffjenkins1
Babbling Farker
Yeaaahhh BBBBoy! That looks good!
Jeff
Jeff
