ciret
Full Fledged Farker
- Joined
- May 2, 2004
- Location
- Racine, WI
I'm trying the crank the temp up and blast a couple of chicken breasts. Got a full chimney of K and lump with some chunks lighting and about a hlf a chimney of K and lump with wood chunks in the fire box. 3 chicken breast brined over night. Gonna do em naked and add some sauce at the end. Pics to follow.