F Fundango Que Well-known member Joined Aug 3, 2015 Messages 23 Reaction score 2 Points 0 Location Atlanta, GA Aug 20, 2016 #1 Anyone ever inject ribs before a cook? If so, what do you inject with and does it change your cook times?
Anyone ever inject ribs before a cook? If so, what do you inject with and does it change your cook times?
Westx is Blowin Smoke! Joined Apr 17, 2016 Messages 1,107 Reaction score 1... Points 0 Location Midlothi... Aug 20, 2016 #2 I have seen DivaQ do it on one of the Kingsford challenge shows. She used her normal pork injection.
Fwismoker somebody shut me the fark up. Joined Aug 22, 2013 Messages 15,189 Reaction score 1... Points 0 Location Fort... Aug 20, 2016 #3 I've injected hot sauce and a jelly/pepper liquid also. IDK if it's advantageous or not...most of the flavor is from the outside but you get a little in there. It's just not super noticeable but it's there. Add to cooking times? Not at all
I've injected hot sauce and a jelly/pepper liquid also. IDK if it's advantageous or not...most of the flavor is from the outside but you get a little in there. It's just not super noticeable but it's there. Add to cooking times? Not at all
I iBBQ Knows what a fatty is. Joined Jul 11, 2015 Messages 164 Reaction score 105 Points 0 Location Fairfax, VA Aug 20, 2016 #4 Of all meats, it's not necessary, IMO.