StuffedGriled Char Sieu Pork Loin Roast in Shirley warmer

Bigr314 · Jul 21, 2016

Trying something new for dinner tonight. I do not have to many skills so do not beat me up to bad. I decided to try some Asian flavors. I am stuffing a pork loin roast with some Chinese veggies. I first cut open the roast to lay flat. Then i marinaded it this char sieu powder i bought. Cooked some veggies till soft(water chestnuts,snow peas,bok choy,leeks,mushrooms,sesame oil and soy. laid veggies on top the roast and tried to roll up. Then off to be grilled in the Shirley warmer. Finished pics.to follow.

kathicooks · Jul 21, 2016

And? It looks beautiful but how did it taste? Come on, give us some details. Veggies cooked well or overlooked?
Inquiring minds. :grin:

Bigr314 · Jul 21, 2016

kathicooks said:
And? It looks beautiful but how did it taste? Come on, give us some details. Veggies cooked well or overlooked?
Inquiring minds. :grin:

Still cooking. IT at 128. Getting there.Will post finished pics.

Bigr314 · Jul 21, 2016

Finished pic. came out really good. Veggies were perfect. I need to get better on my knife skills so I can get more stuffing in. Served with fried rice and salad.

BillN · Jul 21, 2016

Nice... From the pics looks like you were cooking direct, what temps were you at? How long was the cook? Did you use wood chunks? What kind?

Jason TQ · Jul 21, 2016

Love the asian idea. Snow peas!! Looks great. Thanks for sharing :-D

Bigr314 · Jul 21, 2016

BillN said:
Nice... From the pics looks like you were cooking direct, what temps were you at? How long was the cook? Did you use wood chunks? What kind?

I was cooking direct. I used 2 chimneys of charcoal. Cooked on the top rack of the warmer. I get 400 degrees on the top grate. Took just about 1 hour. No wood chips.

Norm · Jul 21, 2016

Really nice cook, I'm impressed!

cowgirl · Jul 21, 2016

Looks fantastic Ron!! Char siu pork is one of my favorites, yours looks better than delicious. Thanks for the post!

BBQDaddio · Jul 22, 2016

Looks spot on. Chinese American fusion cooking going on right there.

Titch · Jul 22, 2016

Looks and sounds tasty to me, nice work mate,

ShadowDriver · Jul 22, 2016

Looks great!

doubt3 · Jul 22, 2016

Like the idea, will have to try this.

Bonewagon · Jul 22, 2016

Looks delicious!

ssv3 · Jul 22, 2016

Hmmmm, not many skills?? I think not. Absolutely killer Ron!

Big George's BBQ · Jul 22, 2016

I really like that

TuscaloosaQ · Jul 22, 2016

Love it... Great looking cook!!!!!

OferL · Jul 23, 2016

Looks great!

jsperk · Jul 23, 2016

Really good cook. Looking good.

StuffedGriled Char Sieu Pork Loin Roast in Shirley warmer

Bigr314

Babbling Farker

kathicooks

Full Fledged Farker

Bigr314

Babbling Farker

Bigr314

Babbling Farker

BillN

somebody shut me the fark up.

Jason TQ

somebody shut me the fark up.

Bigr314

Babbling Farker

Norm

Quintessential Chatty Farker

cowgirl

somebody shut me the fark up.

BBQDaddio

is one Smokin' Farker

Titch

somebody shut me the fark up.

ShadowDriver

somebody shut me the fark up.

doubt3

Full Fledged Farker

Bonewagon

Babbling Farker

ssv3

somebody shut me the fark up.

Big George's BBQ

somebody shut me the fark up.

TuscaloosaQ

Babbling Farker

OferL

is Blowin Smoke!

jsperk

Babbling Farker

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