Wampus
somebody shut me the fark up.
.....so she got EXACTLY that.
She'd bought a 4 lb bone in rib roast some time ago on sale and threw it in the freezer, so I butchered that into 4 nice sized steaks, then got 2 more from the local butcher and also threw on some of those damned "Pickup Freezer Guy" steaks she got swindled into a while ago just to get em out of the freezer.
Turned out pretty good. I don't do beef steaks that often. These were worth it.
Seasoned with EVOO, fresh cracked pepper, k-salt and LOTS of fresh minced garlic, threw em on the screamin hot Performer and served with COTC pan seared gold taters and a big ole mess of saute'd onion and baby bella shrooms.
WE ATE LIKE KINGS!
Thanks for lookin'!
She'd bought a 4 lb bone in rib roast some time ago on sale and threw it in the freezer, so I butchered that into 4 nice sized steaks, then got 2 more from the local butcher and also threw on some of those damned "Pickup Freezer Guy" steaks she got swindled into a while ago just to get em out of the freezer.
Turned out pretty good. I don't do beef steaks that often. These were worth it.
Seasoned with EVOO, fresh cracked pepper, k-salt and LOTS of fresh minced garlic, threw em on the screamin hot Performer and served with COTC pan seared gold taters and a big ole mess of saute'd onion and baby bella shrooms.
WE ATE LIKE KINGS!
Thanks for lookin'!