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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 02-14-2013, 11:10 PM   #1
Noob
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Default Not Q, but what I made for dinner tonight

22 oz heart shaped rib eye. Pan seared with kosher salt and ground black pepper



Two lobster tails brushed with melted butter and a dash of paprika



Dozen jumbo shrimp...devained, butterflied. Seasoned with fresh chopped garlic, evoo,crushed red pepper, paprika and basil (sp?)





And the finished product......we had uncle ben's broccoli with cheese rice as our starch


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Old 02-14-2013, 11:12 PM   #2
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Wow, that is just farking great, nice job!
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Old 02-15-2013, 06:50 AM   #3
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That's a perfect dinner right there. Love the "Heart" steak!
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Old 02-15-2013, 06:53 AM   #4
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That Looks Fantastic !
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Old 02-15-2013, 06:58 AM   #5
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Man, you knocked it out of the park with that one!
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Old 02-15-2013, 07:44 AM   #6
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Very nice looking plate.

Next year, I need to step it up.
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Old 02-15-2013, 07:55 AM   #7
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Excellent job!
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Old 02-15-2013, 08:07 AM   #8
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Thanks guys, the meal was amazing
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Old 02-15-2013, 11:07 AM   #9
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Quote:
Originally Posted by Noob View Post
Thanks guys, the meal was amazing


Sure looked great!
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Old 02-15-2013, 01:05 PM   #10
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That is a really nice looking plate of food
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Old 02-15-2013, 01:16 PM   #11
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Man that looks good!
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Old 02-15-2013, 04:01 PM   #12
Mason Dixon Bowhunta
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Wow, that's fine looking plate of food! Nice job
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