Dang that Blackstone .... !!!! Nice !!!!
Nice pies Saco. I see you baked in a Blackstone pizza oven? So happens that I just scored one off Craigslist today. What stone temp did you use?
Beautiful pizza, Sako. Both of them! :clap2:
Makes a huge difference using raw sausage vs cooked, doesn't it?
excellent!, what did you put on for sauce?
How did Shiz-nit get post # 1 in your thread, Sako?? :crazy:
All that food is killing!
Outstanding
Mighty Fine Neighbor. We love ours also and it gets used in spurts it seems.
Keep thinking I want to weld a steel basket to hold wood chunks at the flame for a wood fired addition.