Not to be a copy-cat, but after talking about Country Fried steak so much yesterday, I just had to stop on the way home and get the stuff to make it. Add some Fresh mashed potatoes and Artichokes (some people in my house don't eat okra), and a pretty good meal! Only thing is, once it was realized what I was cooking, it was scooped up and put onto plates before I could take a final picture of the gravy. The one that's here is right after the milk has been added.
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