...but before you go I need some leftovers, beef preferably. And I departed. Came back guessing 1.5 hours later and everything smelled great. Cast iron corn bread, bacon cheesey squash casserole. The Coup De Grace was American Goulash. She had taken yesterday's leftover ribeye and a found flame grilled brisket burger. Rough chopped the steak and coarse chopped the burger. She used pureed flame grilled tomato and pepper along with about 3oz tomato sauce. Started with about half an onion sauteed in bacon grease (bacon used in squash casserole. Winning
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