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ferdelious

Knows what a fatty is.
Joined
Jun 8, 2017
Location
Tampa, FL
Name or Nickame
Matt
I had some leftover pulled pork from my cook the previous weekend so I decided to utilize some of it. Instead of using sausage in the gumbo and cassoulet I used the pork and also chicken thighs. Roux had a nice chocolate color after an hour. Made a country loaf as well.

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