Phubar
somebody shut me the fark up.
- Joined
- Apr 24, 2009
- Location
- Utrecht...
This was the Phirst KCBS cooking class in Phrance ever...3 people showed up to take the class...Irish man,British man and a Phrench man.
Quite a international table with the rest (Mr. and Ms. CharredApron,Padawan and Phubar).....American man,Belgian woman and some Dutchies.
Padawan and I didn't ate anything bePhore we got to CharredApron's house...we arrived there somewhere around 13:00-14:00.
We got well Phed...baked beans (inPhused with brisket burned ends),chicken,Texas hotlinks.
That was breakPhast,lunch and dinner in one time.
When we got back from CharredApron's place I got hungry around 00:00 and decided to Phire up the WGA for something to eat...Phlanksteak on toast with a smoked veggie medley (shallot,garlic,tomato,bell pepper,shrooms,cellery) and homemade garlic sauce.
Quite a international table with the rest (Mr. and Ms. CharredApron,Padawan and Phubar).....American man,Belgian woman and some Dutchies.
Padawan and I didn't ate anything bePhore we got to CharredApron's house...we arrived there somewhere around 13:00-14:00.
We got well Phed...baked beans (inPhused with brisket burned ends),chicken,Texas hotlinks.
That was breakPhast,lunch and dinner in one time.
When we got back from CharredApron's place I got hungry around 00:00 and decided to Phire up the WGA for something to eat...Phlanksteak on toast with a smoked veggie medley (shallot,garlic,tomato,bell pepper,shrooms,cellery) and homemade garlic sauce.