Radrob
Full Fledged Farker
Recipe
1 cup of warm water, 105-110 degrees
1 pack of yeast
1/2 tbs of salt
1/4 cup of sugar, use 1 tbs of the sugar to activate the yeast
3 1/4 cups all purpose flour
1 egg
Mix and let rise, punch down the dough and shape into rolls. let rise again and bake at 350 for 30 minutes. Brush with butter and serve.
Here a video if you're interested, don't skip the short intro!
https://www.youtube.com/watch?v=OSaFu085CC4&feature=youtu.be