SirPorkaLot
somebody shut me the fark up.
Picked up some nice lamb loin chops and seasoned them well with Gingery Orange Salt.
Fired up the Cue-Grill and put the chops on to grill at high heat.
Here is a close-up showing how the spices in Naturiffic Gingery Orange Salt have bloomed from the moisture in the meat.
Put some fresh Blue Lake green beans in the steamer with Naturiffic Garlicky Lemon salt.
Fire!
Beer!
Drinking a Lagunitas "WTF"
Plated shot
Fork Shot
Fired up the Cue-Grill and put the chops on to grill at high heat.
Here is a close-up showing how the spices in Naturiffic Gingery Orange Salt have bloomed from the moisture in the meat.
Put some fresh Blue Lake green beans in the steamer with Naturiffic Garlicky Lemon salt.
Fire!
Beer!
Drinking a Lagunitas "WTF"
Plated shot
Fork Shot