Discussion Thread -> "Chili!" Throwdown (Entries and Quality ON TOPIC *CLEAN* Discussion Only)

[Moose]

Our new TD category is...


"Chili"

As chosen by robbq for winning the "Post Holiday Free For All" Throwdown.

CATEGORY DESCRIPTION - READ BEFORE ENTERING

It's winter and it's chilly, so let's make chili! Main ingredient or the whole dish must be smoked or grilled. Any form of chili is fine (red, white, with/without beans, etc). The chili can be served any way - as a main course, part of a main course as long as the chili is prominently featured in the entry pic.

You may submit entries that are cooked from Friday 1/23 through the entry submission deadline of 12 p.m. Central US Time on Monday 2/2/15.

Entry pictures must be submitted by 12 p.m. Central US Time on Monday 2/2.

Click here to READ THE RULES for the BBQ Brethren Throwdown...

Click here to READ THE RULES for the BBQ Brethren Throwdown...

The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.


Best of luck and even better eats to all!

 

[Wampus]

ARE YOU FARKING SERIOUS?!


I just did a double batch of my Big Boy Smoked Brisket Chili last weekend and didn't take any photos!

:doh:





What a maroon......

 

[CharredApron]

Did some Masa Chili with ghost pepper last week too. Oh well got some left over Tri-Tip, game on!

 

[Diesel Dave]

Well I guess since I just did a briskey and have some leftover plus a fatty to go in there too maybe it's time I get back into these TD's again :heh:

 

[peeps]

Sounds like a great plan, Dave! :thumb:

 

[fingerlickin']

Nice. Chili is on the SB menu too. This might be enough to get me out of my TD coma!

 

[Smoke Dawg]

Did some Masa Chili with ghost pepper last week too. Oh well got some left over Tri-Tip, game on!

Somebody else has a little Tri Tip Also!


What - No delequent thread?

 

[Diesel Dave]

Wouldn't this be the delinquent thread?
I mean we're posting in it Dawg

 

[Ron_L]

Wouldn't this be the delinquent thread?
I mean we're posting in it Dawg

Let me check...

IN PROGRESS: Discussion Thread -> "Chili!" Throwdown (Entries and Quality ON TOPIC *CLEAN* Discussion Only)

Nope.

:becky:

 

[peeps]

This is the last weekend for this one! Let's get some entries, folks!!!

 

[CharredApron]

This is the last weekend for this one! Let's get some entries, folks!!!

Now that's a quality post!


Beans I say, they are a soakin! Then I'll be a smokin.

 

[Diesel Dave]

Beans?????

Got mine started here too, cook thread in the morning.

Had an idea to try sumthun a bit different, sooooooo we'll see how it goes

 

[dadsr4]

Put cinnamon in it!

 

[CharredApron]

Beans?????

Got mine started here too, cook thread in the morning.

Had an idea to try sumthun a bit different, sooooooo we'll see how it

goes

Can't wait, hope there is squirrel involved! :mrgreen:

Put cinnamon in it!

eeyew, Skyline Chili don't forget the spaghetti :clap2:

 

[Diesel Dave]

Sorry Jed no squirrel but MOINK balls :heh:

The cook thread is here
http://www.bbq-brethren.com/forum/showthread.php?p=3154598#post3154598

And please accept this pic as my official entry in the TD

 

[CharredApron]

Nice job you Frito Bandito! Moink Ahoey!

 

[Diesel Dave]

Thanks Jed. I thought of you when I chose the frito's instead of corn bread.

 

[Fwismoker]

Thanks Jed. I thought of you when I chose the frito's instead of corn bread.

Fritos are my go2 for taco salad too!

 

[CharredApron]

Thanks Jed. I thought of you when I chose the frito's instead of corn bread.

You're killing me Smalls! You know there are no Fritos here for this bandito! :sad:

 

[ShencoSmoke]

Alright ladies, enough is enough. I picked up a brisket flat last night on the way home from work and tossed it on the weber. Today is chili day, and by tonight I will no longer be a throwdown virgin.