THE BBQ BRETHREN FORUMS

Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!

Moose

somebody shut me the fark up.

Batch Image
Batch Image
Joined
Oct 12, 2008
Location
Gallatin, TN
Name or Nickame
Richard
Our new TD category is..."STEAK!"

1562781_Completed_Gore.jpg


This is our beloved Gore's fantastic win in the 2011 Porterhouse Steak Master TD. Look at all that beautiful parsley...


As chosen by DerHusker and Code3rrt for their big fat tie in the "All American Open" Throwdown

CATEGORY DESCRIPTION - READ BEFORE ENTERING

DerHusker said:
O.K. guys, Kim and I have agreed upon the following catagory for the next Throwdown. As we both have a few T-Bones and Porterhouses, can we go with "Steak" as the next throwdown?

MooseLikes_zps5f21f484.jpg


You may submit entries that are cooked from Friday 7/17 through the entry submission deadline of 12 p.m. Central US Time on Monday 7/27/15.


Entry pictures must be submitted by 12 p.m. Central US Time on Monday 7/27/15

***Click HERE to go to the Official Entry/Discussion Thread where you can post your entries.***

Best of luck and even better eats to all!
 
Back
Top