coyotesfan107
MemberGot rid of the matchlight.
Newbie to BBQ Brethren - glad to be part of the community!
I have an upcoming picnic event, there will be a total of 75 people, 50 adults, 25 children. Here is the proposed menu:
2 Full split briskets (14 pounds each pre-cook) Burnt Ends and Flat
30 pieces of BBQ/Jerk Chicken, legs/thighs
3 racks of Baby Back Ribs
80 Meatballs, golfball size
2 half pans of Mac n Cheese
2 half pans of Baked Beans
2 half pans of Potato Salad
1 half pan corn
4 pans (48 pieces) Corn Bread
2 Loafs Texas Bread
What are your thoughts on the menu and qty's??
Any and all input is appreciated.
Thank you!
I have an upcoming picnic event, there will be a total of 75 people, 50 adults, 25 children. Here is the proposed menu:
2 Full split briskets (14 pounds each pre-cook) Burnt Ends and Flat
30 pieces of BBQ/Jerk Chicken, legs/thighs
3 racks of Baby Back Ribs
80 Meatballs, golfball size
2 half pans of Mac n Cheese
2 half pans of Baked Beans
2 half pans of Potato Salad
1 half pan corn
4 pans (48 pieces) Corn Bread
2 Loafs Texas Bread
What are your thoughts on the menu and qty's??
Any and all input is appreciated.
Thank you!