probe

There are dozens out there - which brand/model are you using to monitor the temps on your rig and your food? BTW - I am not talking about instant-read thermometers. I use a ThermoPro TP28 and this -...

I have the Inkbird 4 probe wifi unit and using it for the first time today. Half way through my smoke one of the probes started to read very high. I moved the probe over to another connection and the problem followed it. It reads 30 to 40 degrees too high. I took the probe out and made...

Anybody have a good recommendation for a wireless temp probe? I'd prefer to stay away from the rechargeable types and would like at least four probes. Thanks.

So I’ve been cooking Wagyu briskets this year for comps and am still struggling to get to the magic tenderness point. I do think I am undercooking but the question about that is when I probe it feels like no resistance in the flat, the flat has a slight jiggle, and I’m only holding 2hrs max (I...

Would I be better off sinking my cash into a couple of TelTru therms to replace the cheapies that came with my offset, OR buying one or two of those remote probes that clip to my grill surface? I'm not doing both. Too expensive. What's your setup?

Okay, this is getting pretty ridiculous... I've done several hundred packer briskets or flats and still struggle every time with the correct probe feel... I usually cook HnF at around 275-325 F, naked for 2-4 hours and then I foil when the color is right. I cook them foiled for about 1.5-2.5...

How do I run a probe for Brinkmann Gourmet. Want to make a grommet or small hole to pass the probe wires through for a maverick wireless. What is specific part should I buy at HD. Also a general probe question, when taking temp for the grate, do I need to put tip of probe through a small block...

My qmaster-senior pit probe is reading way above real temp :( reads 715f way above the 240f+- of the pit real temp. I live in the Caribbean and getting things from China takeep ages. Is there any way to find a replacement for that probe or its equivalent in the United States? I exchanged...

I've cooked around 80+ flats (packers are really hard to find here overseas) and few packers I scored one time... Some have been awesome, some okay and some bland. Most of them I've more or less overcooked, since I've been waiting them to probe like buttah... I usually cook them hot and fast at...

On Friday, I placed an order for an ET-733. Over the weekend, I did lots of reading and the multitude of options has me second-guessing... I'd like to see what you guys have to say. In using my HB Legacy for general grilling and moving into smoking, I would like to get a better idea of the grate...

The only thing better than eating your BBQ is babysitting the pit right? Right?? Ha!! Well, with a little help from my tax refund I finally bought something I've wanted for a long, long time. A pit temperature controller. I went with the Party-Q by BBQ Guru. The unit arrived well packaged...

I just bought a Taylor with remote alarm temp probe. What caught my eye was the probe 'cable' was no longer in braided stainless steel, it is some type of plastic. Anyone got comments on the plastics? What is it made of?, melting issues? Do they last longer? Mostly in my experience it is the...

I have a new Big Green Egg which I will use for my Thanksgiving turkey. I also have a remote thermometer that I'll use. Where to people route the temperature probes for BGS's or similar cookers? I was planning to just string the wire between the base and lid, then I saw a video where someone...

This is my initial review of the Auber PID temperature controller for my 18.5” WSM (model SYL-1614SYS-W). Before I do a performance review, I am going to mention my experience with their customer support and order processing. I found a topic regarding this unit here on the Brethren...

Afternoon Brothers and Sisters I am looking for suggestion for a multi Temperature sensor probe, when at a comp I usually cook 3 butts, 2 Packers and at min 8 racks of ribs and 24 thighs, this is my basic meat quota. So I am looking for new thermometers and I am thinking a probe for each piece...