- Joined
- Jul 19, 2011
- Location
- In the Marsh
Way to roll, Brother! Nice work.
Congrats on the brisket and the bambino!! And thanks for taking us along for the ride.
Its crazy you received the exact same score to a ten-thousandth of a point in chicken and pork!
Thanks George. There will be a tinier human in a few months
What you cookin on, Ron?
I have to report that Jason behaved himself well this weekend because there were no reported sightings of a rampant T-Rex.
I will have to say that if everyone wasn't already puzzled about KCBS scoring, this contest left me scratching my head. My team (backyard, 28 teams), placed 4th in chicken and 10th in pork. Two categories that I know I overcooked, and 19th in ribs, (6th overall),which I thought was my best. Like Jason, I will take it because there were some good teams there.
Ron, I wish I had seen this yesterday. I was talking to Jason after the turn ins and would have come over and introduced myself. I always look forward to meeting you guys in person. Congrats on your great results!I'm cooking right next to Jason and I noticed the Hunsaker also. I will keep him honest.
We will do this at the next one.Ron, I wish I had seen this yesterday. I was talking to Jason after the turn ins and would have come over and introduced myself. I always look forward to meeting you guys in person. Congrats on your great results!
I have to report that Jason behaved himself well this weekend because there were no reported sightings of a rampant T-Rex.
I will have to say that if everyone wasn't already puzzled about KCBS scoring, this contest left me scratching my head. My team (backyard, 28 teams), placed 4th in chicken and 10th in pork. Two categories that I know I overcooked, and 19th in ribs, (6th overall),which I thought was my best. Like Jason, I will take it because there were some good teams there.