THE BBQ BRETHREN FORUMS

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Might as well join the party! Got my CB for my 22in kettle a week or two ago. Done a few things so far, some more successful than others...ribs I did turned out great though!
 
Just got one and used it once. Building a UDS for it.
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Last fall I picked up a new in the box Weber rotisserie at a yard sale for $5. After looking at some of the pics in this thread it definitely needs to come out of that box!
 
I am so ready to start turning meat!! I just need to figure out what unit and what cooker.

I have a 22.5 Weber, a 55g uds that could become a bird barrel and my Shirely Vertical that I'm considering turning into a roti. Just need to figure out what will work the best. Probably going with something that will fit the uds/weber.
 
I am so ready to start turning meat!! I just need to figure out what unit and what cooker.

I have a 22.5 Weber, a 55g uds that could become a bird barrel and my Shirely Vertical that I'm considering turning into a roti. Just need to figure out what will work the best. Probably going with something that will fit the uds/weber.
Well if it helps there's nothing like spinning over fire in the barrel although charcoal in the kettle/WSM will be awesome. There will also be something coming along that will fit the BB and turn it into a really cool cooker.
 
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