In the mood for some meatloaf... (Pron)

[THoey1963]

She still cooking away. IT's at 120* and the pit is stable at 309*. That blanket works well. Time to mix up the coating and start the water boiling for the blue box mac & cheese...

 

[ssv3]

Not your momma's meatloaf for sure! :thumb:

 

[THoey1963]

Ok, y'all are getting antsy for a peak, and I am ahead of schedule, so I don't mind opening the lid for a second...

 

[sylntghost]

man that looks good.meatloaf is one of my favorites. ive never put it on the smoker. ill have to try it.:clap::clap::clap:

 

[Bluebyyou]

That looks great!

 

[bbqwilly]

Oh man. Getting close.

What are the sides?

 

[THoey1963]

Just some Mac N Cheese. Could make some green beans, but not feeling it tonight...

 

[pjtexas1]

Looks great! It has been too long since my last smoked meatloaf. Got to try the chorizo in my next one.

 

[Wickedcajun]

Mmmmmmmm boy, that looks tasty

 

[cowgirl]

Lookin' good Terry!

 

[lantern]

Perfection. You will never see me wanting for anything if I have meatloaf and mac&cheese.


I also see that you are of the same mind as me. I like mine free standing so there's a crust all the way around and not stewing in its juices as well.





........Although good luck getting me to hand over a meatloaf made in any way.:heh:

 

[bbqwilly]

Smoked loaf and mac n cheese.

Make me a plate. I'll be right over

 

[Big George's BBQ]

Any finishing pics and your review I think I need to try this

 

[THoey1963]

Ok, I won't keep you in suspense any longer. The wife and I are both indifferent on this recipe. It had a tanginess that neither of us really suspected. It wasn't bad, or unpleasant, but it was different. It was very tender, well, it was fall apart tender. Maybe I didn't do enough mixing, but I didn't want to over work it. Going to be fun making sandwiches out of it tomorrow.

The sauce ingredients (no, I didn't use all that garlic):

Blended:

Sauced at 150*:

Pulled at 160* and let it rest. Sliced some for our dinner:

My plate:

Thanks for following along!

 

[bbqwilly]

Thats what I'm talking about

 

[SYBQ]

If it is to crumbly make sloppy joes with it.

 

[lantern]

If it is to crumbly make sloppy joes with it.

DANGIT!! Beat me to the punch!





Looks good bud!:thumb:
I'd definitely still be eating!

 

[1buckie]

My plate:

Yumster-Rama !!!!!!!

Glad the sauce wasn't ordinary catsup (ketchup?)....that's so ...ordinary....

Test out using salsa (even a bottled one from NYC can work) as a topper sometime.....I make a big center trough & smear some down the edges sometimes too.....

 

[Bluebyyou]

Dude...............:clap:

That's some serious lookin loaf right there. Nice job.

 

[FC BBQ]

Comfort food, meat loaf & mac & cheese. Nicely done. Also, I like your grill pan.