Easter brisket

[Blanton]

The end of the cook is always the hardest.

I will not take it off it til probe tender
I will not take it off it til probe tender
I will not take it off it til probe tender

There, I said my affirmations Sitting at 198. Probe is getting close but I will not cave.

 

[Happy Hapgood]

Good move sir. It paid off big time for me yesterday. You'll be glad you waited.

 

[mchar69]

AND?

Hope you enjoy.

 

[sliding_billy]

We're all pulling for you.

 

[SmittyJonz]

Well it's gotta be Probe Tender by now........

 

[Blanton]

Thanks for asking guys. Yes, eaten, cleaned up, and patio area picked up. Now it's coma time. 100% success. Learned a lot with this one. It hit a second stall around 197 and actually started going back down. Stayed true to plan and it was 201 when pulled off.

Made gurgling sounds when being cut into. As a CBJ, I just need to learn how to get the flavor deeper into the meat.

Here it is

 

[Blanton]

Somehow this missed attaching

 

[booradley001]

Looks great!

 

[darkoozy]

Looks awesome...nice bark! I think a drooled on myself!

 

[Enrico Brandizzi]

Thanks for asking guys. Yes, eaten, cleaned up, and patio area picked up. Now it's coma time. 100% success. Learned a lot with this one. It hit a second stall around 197 and actually started going back down. Stayed true to plan and it was 201 when pulled off.

Made gurgling sounds when being cut into. As a CBJ, I just need to learn how to get the flavor deeper into the meat.

Here it is

Great looking brisket !
You say it got a second stall at 197 F ? How long does it last?

 

[AaronPo]

You did awesome, I would definitely hit that!

 

[tsimm15]

Looks quite tasty.

 

[Bigr314]

Looks great. Nice cook.

 

[zitterich246]

Good looking brisket.

 

[Blanton]

Great looking brisket !
You say it got a second stall at 197 F ? How long does it last?

Maybe another 90 min. 4+ hours wrapped was a surprise

 

[k5kzv]

Nice brisket!

 

[Big George's BBQ]

That is a very nice looking Brisket