Al Pastor Tacos

mattmountz94 · Nov 27, 2016

Matt posted this recipe some months back and I have made it a few times since then. So so good

http://www.seriouseats.com/recipes/2013/05/tacos-al-pastor-recipe.html

Started off with the meat

And the marinade

Next day the lineup ready to be skewered

Everything skewered and ready to hit the roti on the kettle

While that was going let some veggies touch some fire for the salsa verde

1 hr in on the pork

Pork done. Took 2hrs running 350

Everything out

These hit the spot everytime

Stingerhook · Nov 27, 2016

A very nice cook Matt.

Free Mr. Tony · Nov 27, 2016

One of my all time faves. Those look delicious.

Moose · Nov 27, 2016

tumblr_m9e85mctOn1r2zxn0.gifc200_zpsmy0muecz.gif

Garyclaw · Nov 27, 2016

Looks awesome. Hope you had a lot of people to feed.

LMAJ · Nov 27, 2016

Look good, but who is this Al Pastor guy everyone is talking about??

Shagdog · Nov 27, 2016

Looks like those came out great!

ShadowDriver · Nov 27, 2016

That's a thing of beauty. Those tacos look outstanding.

mattmountz94 · Nov 27, 2016

Garyclaw said:
Looks awesome. Hope you had a lot of people to feed.

Just the wife and I lol. She enjoyes leftovers for work

mattmountz94 · Nov 27, 2016

Shagdog said:
Looks like those came out great!

Thanks! You need to get cooking and post some more killer recipes

LMAJ · Nov 27, 2016

Question - why the double tortillas? I see that all the time when I get corn tortillas but not flour - why?

mattmountz94 · Nov 27, 2016

LMAJ said:
Question why the double tortillas? I see that all the time when I get corn tortillas but not flour - why?

I also would like to know that. I use two so it can hold more toppings and one seems to fall apart more easy then two. I'm not sure though on the real reason

Moose · Nov 27, 2016

LMAJ said:
Question why the double tortillas? I see that all the time when I get corn tortillas but not flour - why?

mattmountz94 said:
I also would like to know that. I use two so it can hold more toppings and one seems to fall apart more easy then two. I'm not sure though on the real reason

Matt, I'm guessing you are probably right on this, I've almost always seen two corn tortillas per taco used in taquerias, unless the tortillas were homemade, in which case generally one is used. The homemade tortillas are a bit thicker and sturdier.

Big George's BBQ · Nov 27, 2016

That looks and sounds amazing This looks like something I need to try Thanks

SDAR · Nov 27, 2016

JDM46 · Nov 27, 2016

LMAJ said:
Look good, but who is this Al Pastor guy everyone is talking about??

Legend has it that he was one of the Original Taco Aficionado's.:razz:

Fwismoker · Nov 27, 2016

Very very nice Matt!

cowgirl · Nov 27, 2016

Looks great Matt!

SoCalWJS · Nov 29, 2016

Moose said:

This. :eusa_clap

Marinade looks outstanding, if a bit challenging. Must give this a try.

Evil-g · Nov 29, 2016

These are almost are too beautiful to eat. Nice cook.

Al Pastor Tacos

Babbling Farker

somebody shut me the fark up.

is Blowin Smoke!

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

Quintessential Chatty Farker

somebody shut me the fark up.

Babbling Farker

Babbling Farker

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

Quintessential Chatty Farker

is one Smokin' Farker

somebody shut me the fark up.

somebody shut me the fark up.

is one Smokin' Farker

is One Chatty Farker

Similar threads