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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.

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Old 12-05-2012, 06:56 PM   #16
Full Fledged Farker
Join Date: 10-20-12
Location: Hartwell, GA

Got me some rubs on the way, (peppered cow, cherry rub and some yard bird)thanks for the info.
X-Large Big Green Egg-Hatched 12-15-2011, Custom Assassin 28 In Cayenne Red Pearl 9-12-2015
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Old 12-05-2012, 08:28 PM   #17
Quintessential Chatty Farker

Join Date: 07-08-10
Location: Boyertown, PA

So I take it no one was right, should we keep guessing or are you gonna tell us which is which? I had a hard time sleeping last night. :)


"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III

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