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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 12-11-2010, 04:13 PM   #1
Is lookin for wood to cook with.
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Join Date: 11-28-10
Location: Troy, NC
Default UDS Complete

UDS is completed...going to season it Monday and cook on it Tuesday. Any suggestions on what to season it with? If I could figure out how to post pics i would...I'm a technological dummi!
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Old 12-11-2010, 04:16 PM   #2
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Join Date: 05-17-09
Location: Summerville, SC

I took a can of good old fashioned lard, wiped a good coating on the inside, and ran a load of charcoal.
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Old 12-11-2010, 04:29 PM   #3
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Join Date: 04-18-07
Location: Cape Coral Florida

spray bottle of veg oil
custom made ugly drum smokers/ weber kettle
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Old 12-11-2010, 05:28 PM   #4
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Location: Centerview , M0.

I love lard! I season my castiron with it!
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Old 12-11-2010, 06:44 PM   #5
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Join Date: 02-22-10
Location: salisbury md.

Spray it with pam, light it up and throw some ribs in it .
4-UDS. Modified char broil. 22" weber kettle. KCBS / MABA / CBJ / Broke Bob's BBQ
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Old 12-11-2010, 08:15 PM   #6
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Join Date: 04-03-10
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you can rub it with a paper towel full of vegetable oil as well. lots of choices....

may as well cook something while you season the thing, won't hurt anything.
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Old 12-11-2010, 08:39 PM   #7
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Join Date: 05-03-07
Location: New Baltimore, Mi.

Best drum seasoning made....

Owner of Bubba's BBQ & Catering L.L.C.
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Old 12-12-2010, 06:51 PM   #8
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Join Date: 02-01-10
Location: Shady Shores, Texas

I seasoned mine with the first cook. I didn't see a reason to go to any extra trouble and season it before I cooked on it. You season cast iron to seal the pores so your food won't stick. You aren't going to be cooking on the part of the drum you are seasoning. So I am not sure what benefit it offers.
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