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Old 10-06-2020, 11:35 AM   #17
is one Smokin' Farker
toys4dlr's Avatar
Join Date: 08-02-07
Location: Phoenix, AZ
Name/Nickname : David

A presell situation will insure you exactly how much product you need for the given day. Given this covid crap, that might be the future. I was buying 2.75lb down pre Trimmed st. louis spares and they were about 8 bucks a rack raw. The Flux in weekly prices was the difficult part, as your established sales price are inelastic to the change of your meat prices. Wings are also more expensive than most people think. For my Smoke-Fried wings I used the 4-8 count wings, basically the biggest you could buy. It came out to about .35 to .40 cents a wing raw. They were great and people loved them, but again not as good of margins as my pork.
Q-To-U-BBQ in Cave Creek, Arizona (RIP 2020)
2010, 2011 and 2019 Best BBQ in N. Phoenix

Toys 4 BBQ'N Competition BBQ Team
4x Hunsaker Drum Smokers
FEC 100 (sold), FEC 120 (sold), FEC 240, FEC 500 (sold), PG 500
Shirley Fab 53 x 24 Patio (we feed it big pellets)
250 gallon trailered Moberg (on order)
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