uuni

LINK to OONI.com Key Features Cooks epic 16” pizza with an authentic stone-baked base. Durable, ceramic fiber-insulated, powder-coated steel shell for superior heat retention and weather resistance. Runs on propane gas and is ready to cook in just 20 minutes from lighting. MSRP: $499

Happy Saturday, Pholks! (I missed Phu's normal Phriday post, as I was on the road) This week's worn me out six ways from Sunday, but I've tried to make up for it in the last 30 hours (and with more to come tomorrow). I drove over to Amarillo to hit a really great BBQ Supply store (Trade Round...

Sent the Boss off to play bunco with friends for the night. Fired up the UUNI and made some pizza with my girl. It may be from a can, but it's a-peeling. :shocked: Had some good help, and some feline supervision. Success! Meanwhile, I've got some fun on tap for tomorrow with some...

Happy Sunday, folks! It's been a good day of pizza action on the High Plains. Had a second/spare "tube" of pre-fab pizza dough from our adventures earlier in the week. Decided to whip up a Pepperoni & Mushroom pie with some added parmesan for flavor. Not used to rolling out the dough for...

Happy Saturday, folks! Mother Nature's been drinkin' again - it was in the 80s earlier this week, and the thermometer read in the 30s when I fired up the smoker at 0845 this morning. Broke out some John Henry's Mojave Garlic Pepper and a chuckie. 90 minutes in. More fun to come.

It's another beautiful Saturday here on the High Plains. It's in the 50s with a breeze (but not a gale) blowing. Time to experiment with some glutenous pizzas (vs. the GF Bob's Red Mill action from weeks past). Trying to get a rise from you folks, but I'll let it rest. More shenanigans...

Here's to the start of a wonderful relationship... Our new UUNI 3 Pizza Oven just arrived. I also added a bag of oak pellets from the manufacturer, to get us started. Unable to get 00 flour out here in the sticks or in Amarillo, TX (surprise!). Looks like we'll have to try another recipe...