THE BBQ BRETHREN FORUMS

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mini bge

  1. R2Egg2Q

    Three tier beef cook in the Small Egg

    I decided to try fitting 3 tiers of beef in the Small Egg. Thinking the set up might come in handy on a future camping/glamping trip. Put a spider from the Ceramic Grill Store (brethren tjv) onto the fire ring, topped with a cast iron griddle covered with foil, my Woo ring, and then a cooking...
  2. R2Egg2Q

    Lamb chops, salmon, and a peach cobbler

    Had a chance to do some cooking today. Prep started last night with a marinade (rosemary, thyme, oregano, garlic, lemon zest, salt, pepper, and olive oil) for lamb (loin and rib chops). Started the cooking today with a tri tip and a packet of veggies (potatoes, onions, carrots, garlic, and...
  3. R2Egg2Q

    Creekstone Farms Prime Ribeyes - Griddle vs Grid

    I defrosted a couple of Creekstone Farms Prime grade ribeyes. At 1" or less thick, they were thinner than I'd normally like to buy and thin enough that I decided to just cook them direct. Seasoned with the Rub Co's Santa Maria Style rub and a little Fleur De Sel. I couldn't decide between...
  4. R2Egg2Q

    Tri Tip reverse seared on Mini Egg/Griddle

    I'm always looking at the meat section for a nicely marbled tri tip. This little one (1.56 lbs) caught my eye: Got it seasoned with some Santa Maria Rubs and onto the Mini at 235 F with a chunk of red oak for smoke: Pulled it off at an IT of 118 and let it rest while I got the mini griddle...
  5. R2Egg2Q

    Lamb a la Mini

    Rack of lamb, marinade with fresh herbs, a coat of Dizzy Pig Red Eye Express rub, and a Mini BGE and I’m a happy camper. :grin:
  6. R2Egg2Q

    Some recent Small & Mini BGE cooking

    I was curious to see how much meat I could fit on my Mini BGE so I crammed a 5 lb bone-in shoulder into it. I needed the help of a couple of silicone bands to help squeeze it in: The dome thermometer had to be pulled out some to keep it from skewering the pork upon closing the dome...
  7. R2Egg2Q

    Rack of Lamb - Heavy Pron

    I've been trying to cook off of my "To Cook" list which is full of awesome dishes I've seen cooked up by the Brethren. Today I chose to take a cue from brother Moose who in the past was influenced by Deguerre & RedHot and cook some lamb. I also haven't participated in a Throwdown in a while...
  8. R2Egg2Q

    Tri Tip on the Mini Egg

    I look pretty closely at the tri tips at the grocery store even if I don't need one as every once in a while I find one that just screams "buy me"! This one said just that to me: Brushed with EVOO & rubbed with Rub Co Original & Santa Maria: Put it on the Mini Egg which was cruising...
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