THE BBQ BRETHREN FORUMS

Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!

korean bbq

  1. ShadowDriver

    Semi-Live - Last Minute Korean Pork Spare Ribs - w/ Pr0n

    Grabbed a rack of spares from the DoD Commissary on Friday. They're not Duroc or anything fancy, but $10 works for me. I've been trying to think of a flavor avenue that we haven't had in a while. Nothing came to me until this morning... darn it! Why don't I make these like Korean Pork Ribs...
  2. ShadowDriver

    Duke City Shenanigans - Korean BBQ w/ Pr0n

    This past week has been ridiculous. Split-family ops finally come to a head, then a close. The movers had a task-master of a supervisor: A trip to the base commissary lead me to the meat section, where I found beef ribs cut flanken style... thick, too... like 1/4 inch! To me, that means...
Back
Top