cook

My overnight cook was shorter than the time I allotted. My brisket was done by 8:30 am and my dinner isn't until 6 pm. I removed the brisket, unwrapped and rewrapped it in butcher paper. I then wrapped the entire thing in a blanket and I put it in my cooler, which is sitting in my dining room...

Everyone we had such lively debate over the BBQ Scores Judge Survey I thought why not jump right in with a thread on this survey! Hope all the competition cooks take the survey! Thanks http://bbqscores.com/2014-team-survey/