First I made up some baguettes for garlic toast. Link:
http://www.bbq-brethren.com/forum/showthread.php?t=229458
Then I made up some Risotto alla Milanese. Link:
http://www.bbq-brethren.com/forum/showthread.php?p=3540666#post3540666
Now I went about making the Osso Buco. Here are...
