beans

  1. D

    Healthy Throwdown White Bean Chicken Breast Chili

    When they made the January Throwndown Category. ***SPECIAL*** “New Year’s Resolution: Healthy & Delicious”, I was ecstatic. (Link to Throwdown: https://www.bbq-brethren.com/forum/showthread.php?t=296283) You see this is what I’ve been cooking for the last 2 years. (My wife and I have been on WW...
  2. D

    Late Christmas Eve Dinner Post

    Sorry for the delayed posting. With all the Holiday festivities and me working between Christmas and NYE I’m just now getting around to posting this. I gave my niece the choice of what she wanted for Christmas Eve dinner as she is a new mother. She chose tamales which is a tradition around these...
  3. D

    Repeat 4 bean Turkey Chili

    I picked up 2 lb. of 98% fat free ground turkey breast the other day. I made some more of the 4 bean Turkey Chili I made a month ago with it but this time it was virtually free of points. (Only 1 WW Purple point) I diced up all the onions and peppers, mixed up the spices. Here are most of the...
  4. K

    Beer Can-Less Chicken

    OK I tried a comparison cook between beer can-less chicken and spatchcocked chicken. Having heard from various web sites about the advantages of each I wanted to run my own side by side test and learn more about my Bandera cooker at the same time (this was only my 3rd cook on it). I began with...
  5. SmokinJohn

    Beans, Chile, and Deconstructed Chile Relleno

    Sometimes I feel the need...the need for feed... I was making some curry and rice for the Mrs. It is fairly labor-intensive, but has spots of dead time. So on the way home I plotted and planned about what else to make. I looked in the pantry and saw these: They are called Orca Beans...
  6. W

    Large quantities; Red Beans

    I've seen so many posts on "baked beans", but not many on red beans. West Texas tastes gravitate toward the red bean side. We've got a great recipe, but it is smaller volume in about an 8 qt crock pot. Takes a long time and will not feed many. Anyone on here do large volume beans and can...
  7. Smoke on Badger Mountain

    Cooking for the kids (pics)

    My first younger brother is a manager at one of the Costco's in the bay area. For the past several years he has been heading up the fundraising drive for Children's Miracle Network. His big event is selling baked goods provided by mom and sisters. And cheese steaks cooked by brothers 3 and 4 to...
  8. Smoke on Badger Mountain

    Pulled pork, BBQ beans, SLCs, baby backs and sausage oh my! (pics)

    My little cousin wanted spare ribs for his birthday. So in comes big cousin to cook for his bday. I decided to cook up some pork butts as well, to fill up some more space in the pit. Planing on freezing most of the butt for later but it's still in the pit. Then my friend heard I still had some...
  9. R

    Cookin for the masses.....

    Hey, I am a pretty good BBQ cook, but mostly cook for my church, and at small get-togethers. I am going to do a catering for 60 people in a couple weeks. They want pulled pork butts, smoked chicken, Mac&Cheese, and Baked beans. I saw on here to use about 30 lbs of pork butt. And I was going to...
  10. D

    Southwest Crockpot Chicken

    This is a easy and healthy recipe that my wife and I enjoy. 6 ea. Boneless skinless chicken breasts. (I used 4 as mine were huge) 2 ea. 15 oz. cans of black beans – drained & rinsed. 2 ea. 15 oz. cans of corn – drain one can. 1 ea. 24 oz. Jar of salsa of your choice. I used a medium chipotle. ½...
  11. M

    Contest Announcment Long Island Kosher BBQ Championship June 9, 2013

    The Long Island Kosher BBQ Championship will be held in Westbury, LI on June 9th, 2013. After a great start last year (See the current issue of Smoke Signals pg 32 for a super overview) this year will have room for 30 teams with additional categories. It is Kosher so there are plenty of...
  12. J

    My first BIG week of BBQ

    Starting with the Rattlers yesterday, I began a big week of 'cue. Up today? Wampus' Peach/Bourbon Championship beans. I'm starting with pics, and will go back to fill in the "story."
  13. martyleach

    Beef ribs, beans, wings and ABT's

    Found some good and meaty beef ribs at Gene's Fine Foods here in town. Price was pretty good at $2.49/lb. I've got to admit that beef ribs are one of my favorite foods. Tender, juicy, fatty..... Here's what I bought. 7.5lb's worth of goodness Prepped them with Worcestershire sauce to hold...
  14. BBQ Bandit

    Today's experiment - stuffed peppers

    Grew up with stuffed peppers... bell peppers stuffed with rice/sausage blend in a tomato based sauce... thought it was time for a Brethren-influenced update. Started off whipping up a batch of Keri C.'s beans... using Plowboy's Bovine Bold and Bush's (new) Texas Ranchero beans (pinto beans...
  15. bigabyte

    Make-Up Pron Thread (with 22.5 hr butt beans)

    So the other night when I started posting about my wait for the 22.5 hour butt to finish, it was pointed out that I did not share the visuals with everyone. I promised when I made the beans I would post the pron of the 22.5 hr butt meat for the beans. I decided to go ahead and post pron of all...
  16. R

    pork & beans

    this pork and beans ended up more pork than beans but it shur tas ted gud :biggrin: 8-)
  17. smokinvic

    BBQ Baked Beans

    Does anyone have any recipes for BBQ baked beans?
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