bbq guru

Guess who bought a $400 dolla, WiFi and Bluetooth Fire Management system for a pit that was designed to need no fire management system? GUESS WHO BOUGHT A $400 dolla (roughly) - who has run I don't know how many stick burners, designed some, cooked in ground pits, drums you make - drums you...

Does anyone have experience with the Backwoods Chubby 3400 specifically and the Guru Adapter? As designed currently - it does not fit. I know it will work on other Backwoods but the 3400 has a different design on the inside and the screws are in a new place. I sent Backwoods and BBQ Guru...

Hello All, I have a medium BGE with a BBQ GURU Cyber Q controller. I experience troubles with maintaining set temperatures. I am using B&B Charcoal from Academy. When my pit temp is set to 225 the pit often reaches 300+. Today I am smoking crispy chicken legs and the grill is struggling to...

I am sure this is in the forum a million times but for some reason the search function on here doesn't seem to work for me. I am getting ready to try my second cook on my new Humphreys cabinet smoker and am thinking about pulled pork butt probably a five to eight pound one. Two questions...

I have a BBQ Guru and after installing the pit probe through the *top* of the door of my WSM 22", the cables burned out instantly. This seems incredible because it is a full 2 feet from the coals...anyhow, after some tense emails, the folks at Guru sent me new ones. Now I have a hole drilled at...

I tried this out yesterday and I could not get it to maintain a high enough temp 375 f. I was doing a high heat brisket - 15 lbs Stubs - Minion method ( hole in the middle and started with about 50 briquettes) - 22" Weber Smokey Mountain - Water in the pan - I needed to open the vents on the...

I have recently purchased the Guru QII (came with my smoker so didn't do much research on the unit) and I found that it is only compatible with Windows. I only have a mac at home, so I don't get nearly the return on the investment without charting this information. I'm wondering if anybody...

Sooooooo I bought this like 2 weeks ago, and it seems that the grate temp and food temp are really off balanced. I WAS using my maverick and it was accurate for me. For example if dome red 225 grate was a solid 250-255ish. The digiQ on the other hand stokes the fire along at 250 and dome...

Helping a buddy break in his BGE this morning and offered my guru to him as he is trying to decide if he needs one (he does, we all do!). The food probe tip broke off in the guru. This happened before with the pit probe and I sent it back to BBQ Guru where they remove the tip from the guru...

Picking up a large spicewine and i'm pretty happy about it. Looking to put a guru on it to make my life easier. Either talk me out of it because it's a stable pit and i won't have to worry about it. Or tell me which fan you're using and why! To my understanding a 10cfm fan will work, but I want...

J$ H&F UDS ribs - YouTube Cooked em Hott and fast in the UDS with wicked good lump and one chunk of pecan. We prefer dry ribs and it alsmost breaks my heart everytime I glaze em at comps.

help needed, I have a recently purchased BWS Competitor with a 25cfm BBQ guru, I have problems cooking hot and fast, I cannot get temp above 275 (best case). I appreciate any thoughts. I am using water (usually boiled before filling)...using cowboy characol, my guru is in back left. I start fire...