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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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is one Smokin' Farker
![]() ![]() Join Date: 04-20-09
Location: Oakland twp / Houghton Lake, MI
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Hey guys, I'm looking for some advice/recommendations on commercially available rubs. For the past 10 years I have been making all my own rubs, and now wonder if I'm missing out on something. Most people love my rubs and offer compliments, I just wonder if the store bought stuff could be that much better. Any advice or suggestions would be appreciated. Thanks
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Life is to short for green tea and tofu; pass me another half rack and a beer… Last edited by JONESY; 07-12-2010 at 05:11 PM.. |
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#2 |
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is one Smokin' Farker
Join Date: 12-08-09
Location: Bellevue Nebraska
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Try some of the ones that some of the Bretheren sell. Try a few and see how you like them. Plowboys, Simply Marvelous, The Rub Co, Todds dirt, just to name a few
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Big Red Kenmore gasser, black shirt UDS |
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#3 |
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Knows what a fatty is.
Join Date: 07-06-10
Location: Hooper, Utah
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I'm new to the forum and haven't tried any of the Brethern's rubs (intend to soon) but I did find one commercial rub that I like. It's Grill Mate's Sweet Smokey rub. WalMart has it. I know, I know, WalMart, you've got to be kidding me right? I make my own rubs too but lately, that one has been getting me some high praise on pork. Not for beef for sure. Give it a try, you might be surprised. Hope that helps.
:-) Randy |
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#4 |
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Babbling Farker
Join Date: 11-26-08
Location: Ormond Beach, Florida
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I've tried all the Brethren rubs and am especially partial to Simply Marvelous (all of them) and Powboys Bovine Bold
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Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle Magma Newport - Gasser (on the Boat) 1 - Terracotta PIG 1 Masterbuilt Modified Smokehouse [COLOR=Green]2 - Super FAST, Super ACCURATE Green Thermapen[/COLOR]1 splashproof) |
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| Thanks from:---> |
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#5 |
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is one Smokin' Farker
![]() ![]() Join Date: 04-20-09
Location: Oakland twp / Houghton Lake, MI
Downloads: 0
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Devious, I have never bought and of the Brethren product, but I would definitely love to support their ventures in any way. What do you feel is the best way to purchase these products. I see that Great Lakes BBQ re-sales all the rubs mentioned.
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Life is to short for green tea and tofu; pass me another half rack and a beer… |
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#6 |
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Take a breath!
![]() ![]() Join Date: 05-06-10
Location: Lake Harding, Al
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I just bought some Plowboys Bovine Bold and Yardbird and some Spicewine Heffer Dust from Greatlakes bbq. Service was great. I tried the Bold on some burgers(of all things) last night and really liked it.
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BigJim Charbroil CB940X Charbroil Bandera and an Old NB Bandera (in restoration) Charbroil RED infrared Small Charbroil gasser (sorry), Weber Performer, Thermos Grill-to - Go UDS x 2 Super-Fast, Splash Proof, Precisely Accurate, Highly Visible ORANGE Thermapen Fast, Accurate and Shipped Free BLUE Thermapen, Maverick ET-73, Maverick ET-732 x2 |
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#7 |
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Take a breath!
Join Date: 02-05-09
Location: Seattle, WA
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Used Bovine Bold on chuck roll & Yardbird on spareribs & pork butts last weekend. Off the hook. I make my own rubs too, but when you're short on time it's real easy to order a sack.
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#8 |
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Quintessential Chatty Farker
![]() Join Date: 08-02-07
Location: Cozad, NE USA
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"Bring it on, you bananna thong wearing killer of brisket!"-Chambers If you really care about this place, you'll show some respect for it. I'm such a ZERO. Team Whosoever Q If a man looks lustfully at eggs and bacon, he has already committed breakfast in his heart. |
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#9 |
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Full Fledged Farker
Join Date: 07-24-08
Location: Hudson, IL
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Just picked up some Plowboys Bovine Gold and Yardbird at Bass Pro Shop yesterday, can't wait to try them out this weekend. Both taste great dry.
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#10 |
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Knows what a fatty is.
Join Date: 11-26-09
Location: stoneboro PA
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this! --->
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#11 |
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Got Wood.
Join Date: 06-21-10
Location: Hendersonville, TN
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trim tabb's pig powder?
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#12 |
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is One Chatty Farker
Join Date: 11-21-06
Location: Wichita, KS
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Smokin Gun's Hot, All the Plowboy's rubs, and John Henry's Wild Cherry Chipotle.
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Oct 2011 Update. (it changes) 2 WSM's 1 of each (18.5, 22.5) 2 UDS's Gone, (Brother in Law took them....FARKER) 1 Rib Machine Chargriller Pro Hella Mod (Retired) 2 Bubba Keg (One HOT MOTHER, One LOW N SLOW) 1 22" Performer Yoder YS-640 is the next cooking device. |
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#13 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
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I use both home made and store bought, they are all different. I also vote for Simply Marvelous, Plowboy's, Todd's Dirt, The Rub Co. and Dizzy Pig is a new one I like.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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#14 |
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Babbling Farker
Join Date: 11-26-08
Location: Ormond Beach, Florida
Downloads: 0
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Great Lakes BBQ Supply is great, service is great, but you have to be "special" to get koozies:)
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Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle Magma Newport - Gasser (on the Boat) 1 - Terracotta PIG 1 Masterbuilt Modified Smokehouse [COLOR=Green]2 - Super FAST, Super ACCURATE Green Thermapen[/COLOR]1 splashproof) |
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| Thanks from:---> |
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