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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 04-06-2010, 02:10 PM   #1
Quintessential Chatty Farker
Dr_KY's Avatar
Join Date: 12-15-07
Location: England
Default Grillstock!!!!

I suppose I'm in by the looks of the site but haven't received ANY information to the rules.

“Show of your skills at Grillstock
17-18 July, Amphitheatre, Harbourside
Barbecues: if you’re going to do it, do it right – and this is the place to watch and learn from the experts (or just leave it entirely up to them). Visit the Barbecue Academy, browse the market, chill out to live country/bluegrass music and thrill at the prowess of all who enter the ‘King of the Grill’ competition: a barbecue cook-off open to the pro chef and enthusiastic amateurs alike, with a prize of automatic entry to the 2011 World Barbecue Championships in Memphis up for grabs.
Ffi www.grillstock.co.uk

Slappin that bass like some delerious funky preist!!!

UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*

British BBQ Championships
Grand Champion 2008
British BBQ Society - Southern Championship
Grand Champions 2009
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